Professional Oven

When it comes to ovens, we don't compromise and neither should you!

Incorporating all the latest design principles for great baking, safety, economy and long-lasting reliability, the NEW Europa OvenMate Professional Electric Oven is perfectly suited for breads, cakes and cookies. And is ideal for cooking meats and poultry.

Multiple cooking modes to give you greater precision:


a) Traditional Cooking (Bake) - The traditional upper and lower element work simultaneously and is ideal for large volume food.

b) Jetcook Grill (Fan Assist) - With a uniformed heat distributed by the fan system for robust and crisper food.

c) Jetcook Circular Heating (Fan Assist) - The fan heater and the fan are on. The food is cooked by hot air circulating inside the oven. It gives an even temperature for cooking roasts and vegetables; baking cakes and multi layer of biscuits.

d) Jetcook (Fan Assist) - For a quick roast and is ideal for multi-level cooking. The Fan Assist operates together with top and bottom heaters.

e) Traditional Grill - This mode is particularly suitable for grilling thick pieces of meat, browning scrumptious and crisper food. Turn the thermostat to maximum level for optimum heat







OvenMate Professional



OvenMate Professional

  • Circular Baking System - All Rounded Heating System For Better Cooking Results.
  • Large Oven Capacity: 84 litres, Ideal For Multi-Level Baking Of Up To 5 Trays Of Cupcakes/Biscuits.
  • European Standard Commercial Certified Oven - CE IEC Commercial Certificate Ensures Good Quality, Reliability, Better Performance And Safety.
  • Long Lasting Heating Element - Special Purpose Antioxidant Surface Material. Suitable For Professional Use - Lasting Longer Hours.

  • Dimensions : 625 (H) x 595 (W) x 550 (D) mm
  • Telescopic Pull Out System
  • Timer
  • Double Oven Light
  • Double Glazed Door For Cooler Touch